Wild mushrooms, asparagus & truffle jus & pan seared foie gras
1,590
The Beef Tenderloin Rossini, a symphony of exquisite flavors and textures that promises a dining experience unlike any other, is our culinary masterpiece.
The beef tenderloin in this classy meal is succulent and precisely seared, and it's topped with a delectable piece of rich, pan-seared foie gras. It all rests on a bed of decadent truffle sauce. Each mouthful combines velvety delight with delicate beef in perfect harmony.
For a colorful and healthy side dish, we serve this luxurious treat with our organic green spinach. These greens, which are sourced from reputable neighborhood farms, give the dish's grandeur a fresh, earthy counterpoint.
Our Beef Tenderloin Rossini will elevate your dining experience since each bite is a work of culinary art. A main course that is genuinely remarkable and ensures a memorable meal.